

to each their own 🤷🏼♀️ i’m with you i don’t like any brown on my eggs.
to each their own 🤷🏼♀️ i’m with you i don’t like any brown on my eggs.
when i ordered a double cheese burger with one veggie patty and one meat patty at the hard rock cafe decades ago the waitress later asked me for my first name and home town cuz apparently the cooks liked to write the weird ones up on the wall and i had made it. I would soooooo love to read that wall sometime!
had a man come in early one morning. 24h place and i was doing prep and nobody else was dining. the waitress tells me he had asked to speak to me which was not usual!
He said he had a weird request and hoped that i would indulge him. He said that he wanted a bunch of scrambled eggs, but wanted me to make them as undercooked as I could.
We discussed the health risk and he said that he understood and he also said that no place had ever gotten them as he liked them.
Well i’m an autistic people pleaser and eggs are my specialty so you know i’m going to make this fellas morning.
I cranked the gas to high and got the pan ripping and just poured a cup of scrambled egg across the hot pan and then right off into a plate. It was about 40% curds swimming in uncooked egg mixture. The waitress asked me wtf but took it out.
On his way out he told me with a beaming smile that it was the first time anyone had ever gotten his eggs the way he liked them. Felt nice.
tight looking empanadas, well done
personal satellite with Hatsune Miku licensed voice assistant for targeting and fire control. A few lasers of different frequency, a railgun, maybe some emergency snack pods with little chutes.
a finger on the monkeys paw curls
naw it works as a stereogram on my phone just fine. It helped me to line up the yellow outlines first and then the center snapped into place. very cool!
I actually adore my stainless steel Cuisinart cookware. Been using the same set for 15+ years now with zero issues at all except some light pitting inside my stock pot that i’m sure was my fault. I find i actually do use almost all the pieces in the set, there’s one mega huge fry pan i don’t use much and i don’t use the steamer insert much but otherwise it’s been a daily workhorse and I do recommend it. Treated nicely the non stick egg pans last a few years, too.
I run my back end on a HAL-9000 unit with a rockwell turbo encabulator as a proxy and to filter internet traffic. I have a couple of gibsons serving media to local users and the kids have an Okama Gamesphere and a Super Pretendo. The wife and i both use Hooli phones and i think the router is by Skynet. Sometimes i plug my Tetratonik Rippler in for work if i need the bandwidth.
All in all we are happy even though there are some permissions issues i’m still working on.
they sell ‘soft start’ hardware to mitigate the initial load but they ain’t cheap
there are several of these from the usda!
https://nchfp.uga.edu/resources/category/usda-guide
they are really well made pdf’s with a lot of good info on exactly what you’re describing.
I make my own hot sauces and kraut.
two, he’s having boeing make two of them
my mother in law still gives me shit 20 years later because i told all my friends to just bring love to our wedding. greedy old bitch.
sunflower seeds cracked my tooth!
it affects the good bacteria. You can’t make ginger bug with irradiated ginger for instance.
you could say the same about padlocks in movies
cool project! keep working on it!
as Weird Al said; ‘We’re gonna crank up the volume, and yank off the knob’