Your typical pancake recipe calls for oil or butter in the batter. But you can change that. I had an open jar of homemade applesauce. You can do a straight substitution of the fat for applesauce. Back when Google+ was a thing I posted about this and a hospital chef did a blind taste test with his staff. As a result he switched it to the default recipe for the whole hospital.

The average person and even super taster can’t taste the difference.

To make it just a touch more healthy feeling, but not really healthier, I used honey instead of syrup.

That’s one scrambled goose egg. It was free.

Cost per person, $3

In the background you can see one of my pressure canners. This week I have canned pintos, kidney beans and chickpeas. More canning yet to come.