Cooking @lemmy.world · 18 days ago

Pork Ragu & cheese bread

lemmy.world

Pork Ragu & cheese bread

lemmy.world

FauxPseudo @lemmy.worldM to

Cooking @lemmy.world · 18 days ago

I had four pounds of bread dough started and a need to use up a few ounces of smoked mozzarella and some sesame seeds.

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MakingWork@lemmy.ca
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18 days ago
And it was ready at 5:15.
- FauxPseudo @lemmy.worldOPM
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  18 days ago
  You got my upboat. That was good. Now I can’t fix the typo.

Cooking @lemmy.world

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